Foreign Direct Investment (FDI) inflow is considered as an influential factor ofthe economy in developing nations. The major objective ofthe study is to assessthe relationship between FDI and economic growth in Sri ...

Peaceful integration with equal economic, political, and cultural rights are crucial for individual and community wellbeing that levy on the government especially in war-affected regions. However, demerits are also ...

Tremendous level of productivity of dairying has been successfully achieved using technologies like Artificial Insemination (AI). Sri Lanka is one of the tropical countries consisting sufficient land in its most of the ...

Carrot (Daucus carota) is a rich source of antioxidants, mainly, β-carotene and phenolics, which are necessary to maintain eye health and prevent some types of cancers. Aim of this study was to evaluate the effect of ...

Sector of Food Science and Technology is collectively linked with Sensory Science and Consumer Behavior where the consumer’s sensitivity is concerned. This paper systematically reviews the impact of age, gender, education ...

Palmyrah (Borrasus flabellifer L) fruit is a nutritious and functionally beneficial fruit with unique organoleptic properties. Wastage of this seasonal fruit is prominent in Sri Lanka during peak season due to less ...

Contemporary agriculture undergoes enormous challenges in order to compensate the increasing food demand of the rapidly growing global population. Crop intensification is crucial to address that rising food requirement ...

Probiotics are the cultures of live microorganisms which, when administered in adequate amounts confer a health benefit on the host. Fermented dairy products are considered as a suitable vehicle to carry probiotics where ...

-Usage of fossil fuel has been known to cause adverse effects on the environment due to the emission of harmful greenhouse gases. Production of bioethanol from biodegradable waste material could be an alternative fuel ...

Tomato (Solanum lycopersicum (L.) H. Karst.) is one of the most nutritionally and economically important vegetable plant in the world and the good productivity of tomato requires availability of water throughout the ...