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Development of cinnamon biscuits with no added sugar and evaluation of its quality characteristics

Development of cinnamon biscuits with no added sugar and evaluation of its quality characteristics

Dharmasiri, P.G.N.H.; Liyanage, T.; Vasantharuba, S.
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/2906
Date: 2019

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