Abstract:
Over the past decade, paddy cultivation in Sri Lanka mostly rely upon chemical based
conventional farming practices. Although it has substantially increased crop yields,
they have adversely affected the environment and pose a threat to human and animal
health. Moreover, physical and chemical properties of paddy soils managed under
organic and conventional farming practices are not recently explored. Issues arising
due to conventional agricultural practices and current government agriculture policy
decisions have motivated organic paddy cultivation in Sri Lanka. Therefore, it is
imperative to compare the nitrogen (N), phosphorus (P), potassium (K) and organic
matter (OM) contents of paddy soils managed under organic and
inorganic/conventional conditions. Hence, the objective of the current study was to
compare the nutritional status of the inorganic or organic fertilizer applied paddy soils
from three districts in Sri Lanka. Total of 44 soil samples (i.e., 27 organically and 17
inorganically managed) were collected representing paddy lands in Anuradhapura
(11), Polonnaruwa (8) and Gampaha (25) districts in Sri Lanka. Nitrogen, P, and K
concentrations, and OM content of the soil samples were measured using Kjeldahal,
Olsen, Flame photometric and Walkley and Black methods, respectively. Electrical
conductivity (EC) and pH of the samples were measured using pH and conductivity
meter. There was no significant (p >0.05) interaction between districts and the type
of fertilizer applied to determine the level of N, P, K, OM, pH and EC in soils. However,
the main effect of district was significant (p <0.05). Gampaha district recorded the
significantly highest N, K and OM content than other districts (p <0.05). Soils collected
from Polonnaruwa district recorded higher P concentration over the other two
districts. There was no significant difference in soil N, P and K concentrations between
the fields managed under organic and inorganic conditions (p >0.05) while the OM
content was higher in organic fertilizer applied fields than the inorganic fertilizer
applied soils. Soils collected from these districts were acidic in nature (pH; 3.6 to 5.9).
The mean EC level of the soil was 76 µs cm-1 and ranged between 24-254 µs cm-1
.
Understanding this spatial variability of soil fertility as affected by the type of nutrient
management system adopted is important when making agronomic decisions for
sustainable paddy cultivation in Sri Lanka.