DSpace Repository

Effects of different preservation methods on pH, glucose and protein in urine.

Effects of different preservation methods on pH, glucose and protein in urine.

Tharsikayini, A.; Arasaratnam, Vasanthy; Kandeepan, K.
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7340
Date: 2018

Show full item record

Files in this item

Thumbnail
Name: 13. Tharsikayini - ...
Size: 914.2Kb
Format: PDF
View/Open

This item appears in the following Collection(s)