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Issue DateTitleAuthor(s)
2019Augmenting the antagonistic potential of consortia of bio-control agents and organic amendments to combat dry root rot in black gram (Vigna mungo) caused by Rhizoctonia bataticolaLatha, P.
2019Impact of different burial depths on weedy rice (Oryza sativa f. spontanea) seedling emergenceHasangi, P.P.N.; Chathurika, H.H.H.; Harshana, P.V.S.; Sandamal, S.; Tennakoon, A.; Ratnasekera, D.
2019Effect of nutrient levels and plant growth regulators on growth and yield of pearl millet under rainfed conditionGuruge, G.; Suresh, G.
2019Identification of bovine mastitis causing bacteria and possible antibioticShamica, R.; Piratheepan, S.; Myurathy, T.; Gowrithilagan, R.
2019Development of cinnamon biscuits with no added sugar and evaluation of its quality characteristicsDharmasiri, P.G.N.H.; Liyanage, T.; Vasantharuba, S.
2019Pricing to market and exchange rate pass through in sri lankan crepe rubber export marketsJayasinghe, M.P.; Sooriyakumar, K.
2019Estimated daily intake and health risk of heavy metals by consumption of nutrient rich cyanobacteria strains isolated from different fresh water bodies of sri lankaMalika, M.S.; Ratnayake, R.R.; Bowange, R.W.T.M.R.T.K.; Sumanasinghe, A.
2019Efficacy of citronella (Cymbopogon nardus) leaf extract on maize weevil (Sitophilus zeamize) infestation for stored maize in sri LankaSamarasinghe, Y.M.P.; Rathnaweera, D.T.H.P.; Wasala, W.M.C.B.; Kumara, B.A.M.S.
2019In-vitro antibacterial activity and preliminary phytochemical analysis of locally available green leafy vegetablesMahendrarajah, H.; Krishanthiny, K.; Mahendranathan, C.
2019Assessing the factors affecting labour productivity of tea harvesters in up country tea plantations in sri lankaAtapattu, A.M.I.H.; Jayasinghe-Mudalige, U.K.