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The effect of carbohydrate and amino acids on production of α-amylase from Bacillus licheniformis ATCC 6346
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The effect of carbohydrate and amino acids on production of α-amylase from Bacillus licheniformis ATCC 6346
Vengadaramana, A.
;
Balakumar, Sandrasegarampillai
;
Arasaratnam, Vasanthy
URI:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7223
Date:
2006
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Biochemistry
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