Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7121
Title: Malting of rice and studies on its amylase
Authors: Kalpana, Chandrasekar
Arasaratnam, Vasanthy
Balasubramaniam, K.
Keywords: Rice malting;Amylase
Issue Date: 1999
Publisher: Jaffna Science Association
Citation: Proc. Jaf.Sci Asso-1999
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7121
Appears in Collections:Biochemistry

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