Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7017
Title: Malt amylases and exogenous amylase in the preparation of malt extract
Authors: Ketheeswary, N.
Mahendran, S.
Arasaratnam, V.
Balasubramaniam, K.
Keywords: Malt extract;Amylase
Issue Date: 1993
Publisher: Jaffna Science Association
Citation: Proc. Jaf.Sci Asso-1993
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7017
Appears in Collections:Biochemistry

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