| Issue Date | Title | Author(s) |
| 2008 | Baker's yeast cell mass production by utilizing locally available carbon and nitrogen sources | Keturah, Inparuban; Nithiyanantharajah, N.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A. |
| 2020 | Bioethanol production from azolla filiculoides using saccharomyces cerevisiae | Christy, E. J. S. B. A.; Kapilan, R.; Wickramasinghe, I.; Wijesekara, W. L. I. |
| 2017 | Bioethanol production from sour orange (citrus aurantium) fruit juice using baker’s yeast | Sukanthan, Y.; Kapilan, R.; Vasantharuba, S. |
| 2017 | Bioethanol Production from Sour Orange (Citrus aurantium) Fruit Juice using Baker’s Yeast | Sukanthan, Y.; Vasantharuba, S.; Kapilan, R. |
| 2001 | Changes in Trichloroacetic acid soluble anthrone positive carbohydrate level in Saccharomyces cerevisiae S1 under stress conditions | Balakumar, S.; Vasanthy, A.; Balasubramaniam, K. |
| 1988 | Effect of poly (ethylene glycol) onSaccharomyces cerevisiae with respect to growth and ethanol production | Larsson, Mats; Arasaratnam, Vasanthy; Mattiasson, Bo |
| 2014 | Enhanced production of ethanol by high gravity glucose fermentation at temperatures above 40 oC by Saccharomyces cerevisiae S1 using a soya flour supplemented medium | Balakumar, S.; Vasanthy, A. |
| 2016 | Fermentation of high gravity glucose by free and immobilized saccharomyces cerevisiae S1 by cell recycling | Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
| 2016 | Fermentation of High Gravity Glucose by Free and Immobilized saccharomyces cerevisiae S1 by Cell Recycling | Balakumar, S.; Arasaratnam, V. |
| 2010 | Increasing the ethanol content of wine by fed-batch process | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A. |
| 2021 | Isolation and Identification of Indigenous Yeast Strain and Its Potential for Yeast Extract Production | Mahilrajan, S.; Jeyaseelan, E.C.; Srivijeindran, S. |
| 1994 | Nutrients along with calcium in glucose feed enhance the life of alginate entrapped yeast cells | Arasaratnam, Vasanthy |
| 2020 | Optimization of Bioethanol Production from Chara globularis Using Saccharomyces cerevisiae | Christy, E. J. S. B. A.; Kapilan, R.; Wickramasinghe, I.; Wijesekara, W. L. I. |
| 2002 | Preliminary studies on Saccharomyces cerevisiae cell mass production | Manohary, Paramsothy; Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 2008 | Preliminary studies on the production of Baker's yeast cell mass | Keturah, Inparuban; Nithiyanantharajah, N.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
| 2010 | Preliminary studies to increase the ethanol content in wine from grapes available in Jaffna peninsula | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
| 2002 | Saccharomyces cerevisiae Biomass production from rice hydrolysate | Manohary, Paramsothy; Senthuran, A.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 2010 | Supplementation of nitrogen sources to grapes extract to improve ethanol production | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
| 1998 | The use of monochloroacetic acid for improved ethanol production by immobilized Saccharomyces cerevisiae | Arasaratnam, Vasanthy; Balasubramaniam, K. |
| 2021 | Utilization of bioethanol generated from papaw peel waste for hand sanitizer production | Amanullah, A.; Kapilan, R. |
