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Knowledge and practice of edible salt usage among female staff of the Jaffna Municipal Council
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| dc.contributor.author | Saravanan, R. | |
| dc.contributor.author | Dinushiyan, V. | |
| dc.contributor.author | Hidhayathullah, M. N. N. | |
| dc.contributor.author | Kumarendran, B. | |
| dc.contributor.author | Sujanitha, V. | |
| dc.date.accessioned | 2022-09-26T05:47:09Z | |
| dc.date.available | 2022-09-26T05:47:09Z | |
| dc.date.issued | 2020 | |
| dc.identifier.citation | 3rd Undergraduate Research Symposium 2020 | en_US |
| dc.identifier.uri | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7728 | |
| dc.language.iso | en | en_US |
| dc.publisher | Faculty of Medicine & Faculty of Allied Health Sciences, University of Jaffna | en_US |
| dc.subject | Salt Use | en_US |
| dc.subject | Jaffna Municipal Council | en_US |
| dc.subject | Knowledge | en_US |
| dc.subject | Attitude | en_US |
| dc.subject | Practice | en_US |
| dc.title | Knowledge and practice of edible salt usage among female staff of the Jaffna Municipal Council | en_US |
| dc.type | Research abstract | en_US |
