dc.contributor.author | Vasanthy, A. | |
dc.contributor.author | Balasubramaniam, K. | |
dc.date.accessioned | 2022-09-26T05:06:04Z | |
dc.date.available | 2022-09-26T05:06:04Z | |
dc.date.issued | 1993 | |
dc.identifier.citation | Starch/Starke 45 (1993) Nr.6,S. 231-233 | en_US |
dc.identifier.uri | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7326 | |
dc.language.iso | en | en_US |
dc.subject | α-Amylase | en_US |
dc.subject | Gluco-amylase | en_US |
dc.subject | Enzyme activity | en_US |
dc.subject | Corn | en_US |
dc.title | Synergistic action of α-amylase and gluco-amylase on raw corn | en_US |
dc.type | Journal full text | en_US |