dc.contributor.author | Mahendran, S. | |
dc.contributor.author | Ketheeswary, N. | |
dc.contributor.author | Vasanthy, A. | |
dc.contributor.author | Balasubramaniam, K. | |
dc.date.accessioned | 2022-09-26T05:05:44Z | |
dc.date.available | 2022-09-26T05:05:44Z | |
dc.date.issued | 1994 | |
dc.identifier.citation | Proc. Jaf.Sci Asso-1994 | en_US |
dc.identifier.uri | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7301 | |
dc.language.iso | en | en_US |
dc.publisher | Jaffna Science Association | en_US |
dc.subject | Alcoholic beverages | en_US |
dc.subject | Non alcoholic beverages | en_US |
dc.subject | Corn malt | en_US |
dc.title | Alcoholic and non-alcoholic beverages from corn malt | en_US |
dc.type | Research abstract | en_US |