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Improvement of xylanase production by Bacillus pumilus under submerged fermentation

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dc.contributor.author Subajini, J.
dc.contributor.author Balakumar, Sandrasegarampillai
dc.contributor.author Arasaratnam, Vasanthy
dc.date.accessioned 2022-09-26T05:04:58Z
dc.date.available 2022-09-26T05:04:58Z
dc.date.issued 2011
dc.identifier.citation Proceedings of Jaffna Science Association, Vol.18, No.1, 7th April 2011 en_US
dc.identifier.uri http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7234
dc.language.iso en en_US
dc.publisher Jaffna Science Association en_US
dc.subject Corncob en_US
dc.subject Corn hull en_US
dc.subject Rice straw en_US
dc.subject Tween-80 en_US
dc.subject Xylanase and xylan en_US
dc.title Improvement of xylanase production by Bacillus pumilus under submerged fermentation en_US
dc.type Research abstract en_US


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