Optimization of fermentation conditions for α-amylase production from Aspergillus oryzae-B12

dc.contributor.author	Senthuran, Vasanthe
dc.contributor.author	Arasaratnam, Vasanthy
dc.contributor.author	Balasubramaniam, K.
dc.date.accessioned	2022-09-26T05:04:01Z
dc.date.available	2022-09-26T05:04:01Z
dc.date.issued	2000
dc.identifier.citation	Proceedings of Jaffna Science Association, Vol.8, No.1,2000.	en_US
dc.identifier.uri	http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7116
dc.language.iso	en	en_US
dc.publisher	Jaffna Science Association	en_US
dc.subject	Alpha-amylase production	en_US
dc.subject	Aspergillus oryzae	en_US
dc.title	Optimization of fermentation conditions for α-amylase production from Aspergillus oryzae-B12	en_US
dc.type	Research abstract	en_US