Supplementation of amino acids to coconut seed cake to enhance α-amylase production by Bacillus licheniformis ATCC 6346

dc.contributor.author	Vengadaramana, A.
dc.contributor.author	Balakumar, Sandrasegarampillai
dc.contributor.author	Arasaratnam, Vasanthy
dc.date.accessioned	2022-09-26T05:03:43Z
dc.date.available	2022-09-26T05:03:43Z
dc.date.issued	2008
dc.identifier.citation	15th Annual Sessions of Jaffna Science Association, Vol.15, No.1, 2008	en_US
dc.identifier.uri	http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7048
dc.language.iso	en	en_US
dc.publisher	Jaffna Science Association	en_US
dc.subject	Alpha-amylase production	en_US
dc.subject	Amino acid	en_US
dc.subject	Coconut seed cake	en_US
dc.subject	Bacillus licheniformis	en_US
dc.title	Supplementation of amino acids to coconut seed cake to enhance α-amylase production by Bacillus licheniformis ATCC 6346	en_US
dc.type	Research abstract	en_US