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Results 4641-4650 of 10043 (Search time: 0.006 seconds).
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Issue DateTitleAuthor(s)
2010Nutrient contents of palmyrah root tuber preparations from different areas of Jaffna peninsulaVinayagamoorthy, V.; Thayananthan, K.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2009Purification of alkaline xylanase produced by thermophilic Bacillus pumilusKapilan, R.; Arasaratnam, Vasanthy
1992Studies on the effect of Gymnema sylvestre on diabeticsBalasubramaniam, K.; Arasaratnam, Vasanthy; Nageswaran, A.; Anushiyanthan, S.; Mugunthan, N.
1993Glucose production from raw starch in corn flourArasaratnam, Vasanthy; Nithiyanantharajah, N.; Balasubramaniam, K.
2012Physical,chemical and microbial analysis of bottled drinking waterSasikaran, S.; Sritharan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2018Glucose and insulin levels in healthy males after consuming breakfast containing different composition of macronutrient with equal energySafwaan, M.N.; Piraveen, A.; Ragumathan, A.; Saraniya, S.; Sobitha, S.; Supanchana, P.; Sameera, H.U.; Thahira, T.H.; Thurcika, T.S.; Ubenthira, P.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2020Resistant Starch Contents of Selected Rice (Oryza sativa L.) Varieties of Sri LankaPrinthajini, P.; Arasaratnam, Vasanthy
1993Preliminary studies on the antibacterial activity of selected plant extracts used by Ayurvedic physicians in JaffnaSoloman, C.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2010Preliminary studies on the isolation and selection of bacterial strains to produce thermo active A-AmylaseVaseekaran, S.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2014Effect of selected polyols and salts on stability of xylanase produced by Bacillus pumilusSubajini, M.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy

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