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Results 1-10 of 26 (Search time: 0.003 seconds).
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Issue Date
Title
Author(s)
2014
Antioxidant and Total Phenol Contents of Selected Leafy Vegetables Consumed in Jaffna Peninsula
Karthiha, K.
;
Balakumar, S.
;
Kirubahary, S.
;
Vasanthy, A.
2014
Antioxidant and total phenol contents of selected leafy vegetables consumed in jaffna peninsula
Karthiha, K.
;
Vasanthy, A.
;
Balakumar, S.
;
Kirubahary, S.
2014
Effect of selected polyols and salts on stability of xylanase produced by bacillus pumilus
Subajini, M.
;
Balakumar, S.
;
Vasanthy, A.
2015
Prevalence and factors associated with metabolic syndrome among Tamils aged over 18 years in Jaffna district, Sri Lanka
Sivarathy, A.
;
Balakumar, S.
;
Vasanthy, A.
2015
Prevalence and risk factors of diabetes mellitus among adults in Jaffna District
Sivarathy, A.
;
Balakumar, S.
;
Vasanthy, A.
2012
Evaluation of the nutritional status of female students aged 16-19 years in the Jaffna zonal schools
Siddiqa, M.
;
Sutharsan, M.
;
Kandeepan, K.
;
Balakumar, S.
;
Vasanthy, A.
2014
Preliminary study on prevalence of diabetes mellitus and metabolic syndrome in Adults in Point Pedro and Karaveddy
Amarasinghe, S.
;
Balakumar, S.
;
Vasanthy, A.
2012
Supplementation of Carbohydrate to enhance the α-amylase production by Bacillus licheniformis ATCC 6346 in presence of seed cakes
Vengadaramana, A.
;
Balakumar, S.
;
Vasanthy, A.
2010
Kinetic properties of the A-Amylases produced by the locally isolated bacterial strains
Vaseekaran, S.
;
Balakumar, S.
;
Vasanthy, A.
2010
Increasing the ethanol content of wine by fed-batch process
Vijayaratnam, J.
;
Ketheeswary, N.
;
Vasantharuba, S.
;
Balakumar, S.
;
Vasanthy, A.
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Author
7
Kandeepan, K.
3
Karthiha, K.
3
Ketheeswary, N.
3
Sritharan, K.
2
Kirubahary, S.
2
Sivarathy, A.
2
Thayananthan, K.
2
Vasantharuba, S.
1
Amarasinghe, S.
1
Chandricca, A.
.
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Subject
3
Anaemia
3
Ascorbic acid
3
Butylated hydroxyl toluene
3
Gallic acid
2
Adolescents
2
Albumin
2
Antioxidant
2
Body mass index
2
Haemoglobin
2
Metabolic syndrome
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