Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7663
Title: Knowledge, attitude, and self-reported practice related to healthy cooking among non-academic female staff of University of Jaffna
Authors: Azra, M.N.F.
Bandara, D.M.A.D.
Rifkha, M.R.M.
Keywords: Healthy Cooking;Self-Reported Practice;Attitude;University of Jaffna;Knowledge
Issue Date: 2020
Publisher: Faculty of Medicine & Faculty of Allied Health Sciences, University of Jaffna
Citation: 3rd Undergraduate Research Symposium 2020
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7663
Appears in Collections:Community & Family Medicine

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