Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7116| Title: | Optimization of fermentation conditions for α-amylase production from Aspergillus oryzae-B12 |
| Authors: | Senthuran, Vasanthe Arasaratnam, Vasanthy Balasubramaniam, K. |
| Keywords: | Alpha-amylase production;Aspergillus oryzae |
| Issue Date: | 2000 |
| Publisher: | Jaffna Science Association |
| Citation: | Proceedings of Jaffna Science Association, Vol.8, No.1,2000. |
| URI: | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7116 |
| Appears in Collections: | Biochemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 120 - 2000.pdf | 238.01 kB | Adobe PDF |  View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.