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Issue Date	Title	Author(s)
1993	Synergistic action of α-amylase and gluco-amylase on raw corn	Vasanthy, A.; Balasubramaniam, K.
2012	Alteration of selected biochemical parameters in thin adolescents in G.C.E (A/L) students of national and provincial schools in Jaffna educational zone	Muhunthan, T.; Nitharshan, T.; Sritharan, K.; Ketheeswary, N.; Kandeepan, K.; Balakumar, S.; Vasanthy, A.
2014	Effect of temperature, pH, substrate (Starch) and glucose on stability of α- amylase from Bacillus licheniformis ATCC 6346	Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1994	Effect of pH on preparation and performance of physically immobilized amyloglucosidase on DEAE-Cellulose	Arasaratnam, Vasanthy; Murugapoopathy, T.; Balasubramaniam, K.
2010	Increasing the ethanol content of wine by fed-batch process	Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
1998	Simultaneous saccharification and fermentation of liquefied starch in rice flour to ethanol and the recycling of yeast cells	Arasaratnam, V.; Nithiyanantharajah, N.; Ketheeswary, N.; Balasubramaniam, K.
2017	Antioxidant activity in aqueous extracts of powder of Mathumeha Chooranam and its ingredients at room temperature by using ferric reduction method	Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.
2005	Purification of naringinase produced by Aspergillus niger B1 3	Senthuran, A.; Ketheeswary, N.; Vasanthy, A.
1995	Optimization of a medium for Bacillus licheniformis 6346 to produce alpha-amylase by solid state fermentation	Tambyrajah, W.S.; Vasanthy, A.; Balasubramaniam, K.
2010	A Novel Bacillus pumilus strain for alkaline xylanase production at and above 40° C	Kapilan, R.; Vasanthy, A.
2008	Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected markets	Birunthai, R.; Sritharan, K.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
2014	Preliminary study on prevalence of diabetes mellitus and metabolic syndrome in Adults in Point Pedro and Karaveddy	Amarasinghe, S.; Balakumar, S.; Vasanthy, A.
2012	Supplementation of Carbohydrate to enhance the α-amylase production by Bacillus licheniformis ATCC 6346 in presence of seed cakes	Vengadaramana, A.; Balakumar, S.; Vasanthy, A.
2009	Glycaemic index is altered with combined food items	Pirasath, S.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Sivarajah, N.; Arasaratnam, Vasanthy
2008	Determination of glycemic index values of locally available foods in Jaffna	Raguparan, P.; Thayananthan, K.; Balakumar, S.; Vasanthy, A.
1995	Two-steps procedure for the purification of corn flour hydrolysate	Arasaratnam, Vasanthy; Sritharan, K.; Balasubramaniam, K.
2013	Urinary iodine status and prevalence of goitre among the children in Jaffna,Sri Lanka	Kandeepan, K.; Surenthirakumaran, R.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012	Changes in carbohydrats and amylolytic activity during malting of a local variety of rice	Kalpana, Chandrasekar; Arasaratnam, Vasanthy
2014	Risk Factors of undernutrition among the children in Jaffna, Sri Lanka	Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2001	Preliminary studies on α-amylase production from Bacillus licheniformis 6346 by solid state fermentation	Arasaratnam, Vasanthy; Thayananthan, K.; Balasubramaniam, K.