Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/2710| Title: | Effects of food enhancing four aspects of human health - A textual study based on the description of food in main three texts of Ayurveda Samhitha |
| Authors: | Kulanatha, I. G. P. R. Amarasingha, K. |
| Keywords: | Food;Health;Physical;mental constitutions |
| Issue Date: | 2017 |
| Publisher: | University of Jaffna |
| URI: | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/2710 |
| ISBN: | 978-955-0585-13-7 |
| Appears in Collections: | NRCEIM 2017 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Effects of food enhancing four aspects of human health -.pdf | 188.39 kB | Adobe PDF |  View/Open |
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