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Browsing by Author Arasaratnam, Vasanthy

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Issue DateTitleAuthor(s)
2000Application of different strategies to improve the thermotolerance of a yeast strainBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
1998Application of fertilizer for α-amylase production by Bacillus licheniformis 6346 in solid mediumArasaratnam, Vasanthy; Thayananthan, K.; Balasubramaniam, K.
1988Aqueous two-phase system for continuous production of glucose and immobilized systems for the conversion of glucose to fructose and ethanolArasaratnam, Vasanthy; Balasubramaniam, K.; Larsson, Mats; Mattiasson, Bo
2018Assessment of Iron Deficiency and Red Cell Indices of Anaemic Pregnant Women attended antenatal clinic, Teaching Hospital JaffnaVethuja, J.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Muhunthan, K.
2018Association between risk factors and Developmental outcome of preterm babies at 12 and 18 months of age born at Teaching Hospital, JaffnaSasrubi, S.; Arasaratnam, Vasanthy; Sathiadas, M.G.; Surendrakumaran, R.
2014Association between the anthropometry of mother and newborn from selected medical officers of health divisions of Jaffna districtYoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M.; Liyanage, C.
2013Association of breastfeeding practices and nutritional status of children aged 1 to 5 years in Jaffna districtKandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2017Atherogenic index among over nourished adolescents attending National schools in Jaffna zonal divisionHamzathwany, R.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1995Biochemical changes in Beedi smokersArasaratnam, Vasanthy; Balasubramaniam, K.; Rajendra, S.; Ragavan, S.
2012Changes in carbohydrats and amylolytic activity during malting of a local variety of riceKalpana, Chandrasekar; Arasaratnam, Vasanthy
2000Changes in macromolecules of rice during maltingKalpana, Chandrasekar; Arasaratnam, Vasanthy; Balasubramaniam, K.
2013Characteristic analysis of crude and purified α-amylase from Bacillus licheniformis ATCC 6346 and comparison with commercial enzymeVengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012Characterization of a thermostable alkaline protease producing bacterial strainAnpalagan, V.C; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1998Citric acid production in liquid surface culture by recycling Aspergillus niger CM1Navaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2019The clinical profile, hematological parameters and liver transaminases of dengue NS1 Ag positive patients admitted to Jaffna Teaching Hospital, Sri LankaJayadas, T. T. P.; Kumanan, T.; Arasaratnam, Vasanthy; Gajapathy, K.; Surendran, S. N.
2001Comparison of citric acid production by Aspergillus niger UV2 in liquid surface culture and solid state fermentationNavaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2009Comparison of industrial scale ethanol production from a palmyrah-based carbon source by commercial yeast and a mixed culture from palmyrah toddyBalakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2006Comparison of kinetic properties of crude and purified α-amylase from Bacillus licheniformis ATCC 6346 with commercial amylase from Bacillus licheniformisVengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1995Comparison of lactic acid production by commercially available and locally isolated strainsArasaratnam, Vasanthy; Senthuran, A.; Balasubramaniam, K.
2018Comparison of paleo diets pormulated from foods available in Jaffna with modern diets on plasma glucose and serum insulin levelsThanuja, T.; Rushan, R.; Shivaram, S.; Suvethini, L.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
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