Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7346
Title: | Selection of starch hydrolysing enzymes by the fungal strains isolated from contaminated raw and dried palmyrah tubers(odiyal) |
Authors: | Mahendirarajah, D. Ketheeswary, N. Balakumar, S. Vasanthy, A. |
Keywords: | amylolytic activity;α-amylase;enzyme activity;fungal strain;glucoamylase |
Issue Date: | 2012 |
Citation: | Proceedings of Jaffna Science Association, Vol.19, No.1,5th April 2012 |
URI: | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7346 |
Appears in Collections: | Biochemistry |
Files in This Item:
File | Description | Size | Format | |
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002 - 2012.pdf | 313.14 kB | Adobe PDF | View/Open |
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