Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7172
Title: Stimulation of thermal stability of α-amylase from Bacillus icheniformis ATCC 6346 by treating with cations
Authors: Vengadaramana, A.
Balakumar, Sandrasegarampillai
Arasaratnam, Vasanthy
Keywords: Calcium;Sodium;Enzyme activity;Enzyme stability;Half life;Starch;Alpha amylase
Issue Date: 2012
Citation: Ceylon Journal of Science (bio.sci.)41 (1):35-44,2012.
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7172
Appears in Collections:Biochemistry

Files in This Item:
File Description SizeFormat 
4) Vengadramana_Cey.Journal of Science-2012.pdf606.31 kBAdobe PDFThumbnail
View/Open


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.