Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7140
Title: Effect of different carbon sources and endogenous nitrogen on simultaneous saccharification and fermentation
Authors: Thurairetnam, S.
Arasaratnam, Vasanthy
Senthuran, A.
Keywords: Simultaneous saccharification and fermentation;Liquefaction;Endogenous protein
Issue Date: 2006
Citation: Malaysian Journal of Biochemistry and Molecular Biology (2006) 13,1-10.
URI: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7140
Appears in Collections:Biochemistry

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