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Results 1-10 of 630 (Search time: 0.003 seconds).
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Issue Date
Title
Author(s)
2017-11-24
OPTIMIZATION OF SINGLE CELL PROTEIN PRODUCTION FROM BANANA FRUIT JUICE USING PALMYRAH TODDY MIX UNDER LIQUID FERMENTATION SYSTEM
Sarathadevi, R.
;
Vasantharuba, S.
;
Kapilan, R.
2017
Effect of Different Blanching Methods on Antioxidant Properties of Selected Green Leafy Vegetables
Rohini, B.
;
Vasantharuba, S.
;
Sivakanthan, S.
2017
COMPARATIVE STUDY OF SINGLE CELL PROTEIN PRODUCTION WITH BAKER’S YEAST AND MIXED CULTURE OF TODDY FROM PAPAW FRUIT JUICE
Sarathadevi, R.
;
Vasantharuba, S.
;
Kapilan, R.
2012-07-20
Microbial Analysis of Bottled Drinking Water available in Jaffna Peninsula
Sasikaran, S.
;
Kirubahary, S.
;
Balakumar, S.
;
Arasaratnam, V.
2010
EVALUATION OF SUSTAINABILITY OF AGRICULTURAL LAND-USES- A CASE STUDY IN A TROPICAL SUB-WATERSHED
Gnanavelrajah, N.
2007
CHANGES IN VITAMIN E AND ESSENTIAL FATTY ACID CONTENTS AND THEIR INTERRELATIONSHIP IN SOYBEAN SEEDS DURING GERMINATION AND STORAGE
Vasantharuba, Wijesinghe, D.G.N.G S
;
Sivakanesan, R
2012-10-01
PHYTOREMEDIATION OF NITRATE AND PHOSPHORUS FROM WATER
Sundaralingam, T.
;
Gnanavelrajah, N.
2005
CHANGES IN FAT AND FATTY ACID CONTENT OF SOYBEAN SEEDS STORED IN DIFFERENT PACKAGING MATERIALS
Vasantharuba, Sivakanesan, R S
2012-07-20
Evaluation of Fungicides against Banana Stem Rot Fungus, Marasmiellus sp. under in Vitro Condition
Thiruchchelvan, N.
;
Pakeerathan, K.
;
Thirukkumaran, G.
;
Mikunthan, G.
2012-07-20
Rol Gene Expression Offers the Positive Selection of Marker-free Transgenic Solanum Melongena
Thirukkumaran, G.
;
Mii, M.
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Author
81
Mikunthan, G.
63
Vasantharuba, S.
58
Pakeerathan, K.
47
Gnanavelrajah, N.
42
Sivachandiran, S.
41
Jeyavanan, K.
39
Sooriyakumar, K.
37
Sivakanthan, S.
34
Pradheeban, L.
33
Eeswaran, R.
.
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Jaffna
11
Groundwater
10
Antioxidants
9
Nitrate
9
Yield
8
Sri Lanka
7
Carbon stock
7
Rice
7
Withania somnifera
6
Brinjal
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2020 - 2024
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