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Issue Date	Title	Author(s)
2008	Evaluation of the microbial and coliform contamination during dry and rainy seasons in water samples collected from some selected markets	Birunthai, R.; Sritharan, K.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
2014	Preliminary study on prevalence of diabetes mellitus and metabolic syndrome in Adults in Point Pedro and Karaveddy	Amarasinghe, S.; Balakumar, S.; Vasanthy, A.
2012	Supplementation of Carbohydrate to enhance the α-amylase production by Bacillus licheniformis ATCC 6346 in presence of seed cakes	Vengadaramana, A.; Balakumar, S.; Vasanthy, A.
2009	Glycaemic index is altered with combined food items	Pirasath, S.; Thayananthan, K.; Balakumar, Sandrasegarampillai; Sivarajah, N.; Arasaratnam, Vasanthy
2008	Determination of glycemic index values of locally available foods in Jaffna	Raguparan, P.; Thayananthan, K.; Balakumar, S.; Vasanthy, A.
1995	Two-steps procedure for the purification of corn flour hydrolysate	Arasaratnam, Vasanthy; Sritharan, K.; Balasubramaniam, K.
2013	Urinary iodine status and prevalence of goitre among the children in Jaffna,Sri Lanka	Kandeepan, K.; Surenthirakumaran, R.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012	Changes in carbohydrats and amylolytic activity during malting of a local variety of rice	Kalpana, Chandrasekar; Arasaratnam, Vasanthy
2014	Risk Factors of undernutrition among the children in Jaffna, Sri Lanka	Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2001	Preliminary studies on α-amylase production from Bacillus licheniformis 6346 by solid state fermentation	Arasaratnam, Vasanthy; Thayananthan, K.; Balasubramaniam, K.
2009	Biochemical changes associated with germinating rice grains and germination improvement	Subajiny, V.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
1995	Effect of different Nitrogen sources on citric acid production by Aspergillus SP CM1	Navaratnam, P.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2000	Application of different strategies to improve the thermotolerance of a yeast strain	Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
2014	Kinetic properties of the purified xylanase from Bacillus pumilus	Subajini, M.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2014	Antioxidant and total phenol contents of selected leafy vegetables consumed in Jaffna peninsula	Karthiha, K.; Vasanthy, A.; Balakumar, S.; Sritharan, K.
1994	Alcoholic and non-alcoholic beverages from corn malt	Mahendran, S.; Ketheeswary, N.; Vasanthy, A.; Balasubramaniam, K.
2016	Nutritional status and food insecurity among the children in Northern Sri Lanka	Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2002	Anti-microbial activity of Betel leaves	Nishanthan, T.; Ketheeswary, N.; Senthuran, A.; Vasanthy, A.
2014	Knowledge, attitude and practice among pregnant mothers regarding usage of iodized salt in Jaffna, Sri Lanka	Yoganathan, T.
2016	Antioxidant activity of aqueous extracts of leaf of Gymnema sylvestre stored for six months at room temperature and 4oC using 1,1-diphenyl-2-picrylhydrazyl (DPPH) assay.	Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.