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Issue Date	Title	Author(s)
1999	Effect of different inducers on acid protease production by Aspergillus niger in solid medium	Vasanthe, S; Vasanthy, A.; Balasubramaniam, K.
1994	Comparison of the performance of Lactobacillus delbrecukii in fed-batch and repeated batch processes	Senthuran, A.; Vasanthy, A.; Balasubramaniam, K.
2009	Single step purification of α-amylase produced by Bacillus licheniformis ATCC 6346 using DEAE-sepharose	Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2012	Selection of starch hydrolysing enzymes by the fungal strains isolated from contaminated raw and dried palmyrah tubers(odiyal)	Mahendirarajah, D.; Ketheeswary, N.; Balakumar, S.; Vasanthy, A.
2003	Preliminary studies on the isolation of xylanase producing bacteria and kinetic studies of the enzyme	Manorangini, K.; Navaratnam, P.; Senthuran, A.; Vasanthy, A.
2005	Effect of different Nitrogen sources on α-amylase production from Bacillus licheniformis ATCC 6346	Vengadaramana, A.; Balakumar, S.; Vasanthy, A.
2014	Purification of xylanase produced by Bacillus pumilus	Kapilan, R.; Arasaratnam, Vasanthy
1999	Utilization of distillery spent wash as nitrogen source for alcohol production at 40°c	Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
2008	Microbial and coliform contamination in the drinking water samples of university of Jaffna during dry and wet seasons	Birunthai, R.; Sritharan, K.; Vasantharuba, S.; Balakumar, S.; Vasanthy, A.
1995	Continuous hydrolysis of starch and dextrinized starch by Amberlite Ira-904 immobilized Amyloglucosidase	Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K.
2018	Effects of different preservation methods on pH, glucose and protein in urine.	Tharsikayini, A.; Arasaratnam, Vasanthy; Kandeepan, K.
2017	Hypolipidemic effect of Mathumeha Chooranam in patients with type II diabetes mellitus	Kumutharanjan, T.; Sivaganesan, R.; Arasaratnam, Vasanthy
2002	Lactic acid production by Lactobacillus casei from different sources of starch hydrolysates	Senthuran, A.; Balasingam, V.; Vasanthy, A.; Balasubramaniam, K.
2011	Outbreak of foodborne illnesses in Jaffna district	Muralithas, M.; Ubeyratne, J.K.H.; Kandeepan, K.; Surenthirakumaran, R.
1998	Monochloroacetic acid for improved ethanol production by immobilized yeast cells	Vasanthy, A.; Balasubramaniam, K.
2012	Microbial analysis of bottled drinking water available in Jaffna peninsula	Sasikaran, S.; Sritharan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1993	Purification and properties of glucose oxidase from Aspergillus niger	Kanagaratnam, S.; Mahendran, S.; Vasanthy, A.; Balasubramaniam, K.
2017	Breastfeeding practices and nutritional status of children age one to five in Jaffna district, Sri Lanka.	Kandeepan, K.; Balakumar, S.; Vasanthy, A.
2012	Trends in intake of fruits and vegetables by G.C.E(A/L) students in Jaffna zonal schools	Shanmugaratnam, L.; Thayananthan, K.; Kandeepan, K.; Balakumar, S.; Vasanthy, A.
2016	DPPH Radical Scavenging activity of Mathumeha Chooranam used in diabetes mellitus type II stored for six months in different storage condition.	Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A.