Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 410
Issue Date | Title | Author(s) |
2014 | Effect of Serum Albumin and Protein of pregnant mothers on weight of mother- newborn pair | Yoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M. |
2012 | Impact of socio-economic and socio-demographic factors on nutritional status among G.C.E.(A/L) students in Jaffna zonal schools | Bright, B.P.; Balakumar, Sandrasegarampillai; Kandeepan, K.; Arasaratnam, Vasanthy; Kumanan, T.; Sutharsan, M. |
2001 | Syzygium cumini as a natural substitute for slaked lime to inhibit the fermentation of palmyrah inflorescence sap | Arasaratnam, Vasanthy; Maheswaran, B.; Mohanadas, S. |
2016 | Antioxidant activity in aqueous extracts of Mathumeha chooranam stored for six months at room temperature and at 4oC | Kumutharanjan, T.; Ramaiah, S.; Vasanthy, A. |
2012 | Prevalence and socio-demographic factors of malnutrition among children aged 1 to 5 years in Jaffna district | Kandeepan, K.; Surenthirakumaran, R.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
2008 | Supplementation of amino acids to coconut seed cake to enhance α-amylase production by Bacillus licheniformis ATCC 6346 | Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy |
2014 | Total phenolic content in aqueous extracts of terminalia chebula stored in different temperature | Kumutharanjan, T.; Ramaiah, S.; Arasaratnam, Vasanthy |
2001 | Changes in Trichloroacetic acid soluble anthrone positive carbohydrate level in Saccharomyces cerevisiae S1 under stress conditions | Balakumar, S.; Vasanthy, A.; Balasubramaniam, K. |
2010 | Optimization of bread preparation from wheat flour and malted rice flour | Subajiny, V.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
2018 | Finding the antioxidant activity in aqueous extracts of powder of Murrayakoenigi at room temperature by using ferric reduction method | Kumutharanjan, T.; Sivaganesan, R.; Arasaratnam, Vasanthy |
1996 | Supplementation of whey with glucose and different nitrogen sources for lactic acid production by Lactobacillus delbrueckii | Arasaratnam, Vasanthy; Senthuran, A.; Balasubramaniam, K. |
2001 | Palmyrah fruit pulp for organic acids and ethanol | Navaratnam, P.; Senthuran, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy; Balasubramaniam, K. |
2016 | Antioxidant activity of aqueous extracts of Terminalia chebula stored for six months at room temperature and 4oC using 1, 1 diphenyl-2-picrylhydrazyl (DPPH) assay | Kumutharanjan, T.; Sivaganesan, R.; Vasanthy, A. |
2003 | Preliminary studies on the isolation of naringinase producing fungus | Navaratnam, P.; Ketheeswary, N.; Senthuran, A.; Arasaratnam, V. |
2015 | Improvement of Bacillus pumilus for higher Xylanase production by mutation | Kapilan, R.; Arasaratnam, Vasanthy |
2014 | Effect of selected maternal parameters on anthropometry of newborn from selected medical officers of health divisions of Jaffna district Sri Lanka | Yoganathan, T.; Arasaratnam, Vasanthy; Hettiarachchi, M.; Liyanage, C. |
1992 | Studies on the effect of Gymnema sylvestre on diabetics | Balasubramaniam, K.; Arasaratnam, Vasanthy; Nageswaran, A.; Anushiyanthan, S.; Mugunthan, N. |
1993 | Glucose production from raw starch in corn flour | Arasaratnam, Vasanthy; Nithiyanantharajah, N.; Balasubramaniam, K. |
2016 | Antioxidant activity in aqueous extracts of fruit of Phyllanthus emblica stored for six months in different storage condition | Kumutharanjan, T.; Sivakanesan, R.; Vasanthy, A. |
1994 | Glucose concentration and inoculum size on citric acid production by Aspergillus sp M 2 | Navaratnam, P.; Mahendran, S.; Arasaratnam, Vasanthy; Balasubramaniam, K. |
Collection's Items (Sorted by Submit Date in Descending order): 341 to 360 of 410