Please use this identifier to cite or link to this item:
http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6033| Title: | Comparative study of antioxidant and antidiabetic activities of fresh and processed pericarp of myristica fragrans(nutmeg) |
| Authors: | Jayakody, J.A.K.C. Sathya, S. Jayasinghe, L. Amarasinghe, N.R. |
| Keywords: | a-amylase;a-glucosidase;Antioxidant |
| Issue Date: | 2019 |
| Publisher: | Pharmaceutical Society of Sri Lanka |
| Citation: | Annual Scientific Sessions 2019-Pharmaceutical Society of Sri Lanka |
| URI: | http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/6033 |
| Appears in Collections: | Pharmacy |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Sathya PSSL 2019 k.pdf | 834.34 kB | Adobe PDF |  View/Open |
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