Browsing by Subject Sucrose
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
| 2022 | Determination of soluble sugar profile of selected spices and condiments using HPLC-DAD and C18 cartridge clean-up method | Batuwita, B.K.H.H |
| 2015 | Effect of different pulsing solutions on vase life of Dieffenbachia maculata Cut foliage | Sasikala, S.; Pradheeban, L.; Selvaskanthan, S. |
| 2010 | Increasing the ethanol content of wine by fed-batch process | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
| 2010 | Preliminary studies to increase the ethanol content in wine from grapes available in Jaffna peninsula | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
| 2010 | Supplementation of nitrogen sources to grapes extract to improve ethanol production | Vijayaratnam, J.; Ketheeswary, N.; Vasantharuba, S.; Balakumar, S.; Arasaratnam, V. |
