Browsing by Subject Shelf life
Showing results 1 to 12 of 12
| Issue Date | Title | Author(s) |
| 2010-08-01 | COMPARATIVE STUDY ON EVAPORATIVE COOLING CHAMBER AND AMBIENT STORAGE FOR SHELF LIFE AND QUALITY OF BRINJAL | Sanchika, R.; Sivakumar, S.; Vasantharuba, S. |
| 2022 | Controlled Storage Conditions Reduce the Postharvest Losses of Big Onion (Allium cepa) Selection “Dambulla Red” | Samarasinghe, Y.M.P.; Kumara, B.A.M.S.; Marasinghe, C.K.; Kumarage, K.P.L.; Wijewardane, R.M.N.A. |
| 2012-07-20 | Development of a Ripened Jack (Artocarpus heterophyllus) Fruit Incorporated Set Yoghurt | Sarmini, N.; Silva, K.F.S.T.; Sinniah, J. |
| 2012 | Development of a ripened jack (artocarpus heterophyllus) fruit incorporated set yoghurt | Sarmini, N.; Silva, K.F.S.T.; Sinniah, J. |
| 2010 | EFFECT OF LOW COST EVAPORATIVE COOL CHAMBER ON THE SHELF LIFE AND QUALITY OF Amaranthus sp. | Sanchika, R.; Sivakumar, S.; Vasantharuba, S. |
| 2024 | Extending shelf-life of Trichoderma viride pers. broth formula using different parts of tamarind, Tamarindus indica L. to scale-up commercial production | Vaithehi, S.; Pakeerathan, K.; Mikunthan, G. |
| 2024 | Formulation of Tamarind (Tamarindus indica L.) Pulp-based Mix Spice Cube | Aluwihare, W.B.W.M.R.C.P.; Yuhenthiran, K.; Gamage, A.G.U.M.; Adikari, A.M.T.N. |
| 2016 | Improvement of Product Formulation of Palmyrah Fruit Cordial available in the Market | Nilushiny, A.M.; Mary, J.; Sri Vijeindran, S. |
| 2023 | Influence of Different Concentrations of Aloe vera Leaf Gel on the shelf Life of Banana Pepper (Capsicum annuum ) in Different Stroage Temperature. | Renuga, J.; Pradheeban, L.; Anusiya, M. |
| 2021 | Modified Atmospheric Packaging (MAP) Extends the Postharvest Life of Sesbania grandiflora (L.) Pers Fresh Leaves | Kumara, B.A.M.S.; Menike, G.D.N.; Samarasinghe, Y.M.P. |
| 2020 | Preparation of dessert fish cake from siganids and mullet species and its preservation in refrigerated storage | Thuraisingam, S.; Kuganathan, S. |
| 2020 | Shade Curing Reduce the Postharvest Loss of Big Onion (Allium cepa) Selection ‘Dambulla Red’ at Ambient Storage Conditions | Samarasinghe, Y.M.P.; Kumara, B.A.M.S.; Wijewardana, R.M.N.A. |
