Browsing by Subject Proximate
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| 2021 | Comparison of proximate and nutrient analysis of selected accessions of true cinnamon (Cinnamomum zeylanicum Blume) at different maturity levels | Sujani, L.M.S.; Wijeweera, A.A.; Sinthuja, L.P.; Tharanga, K.H.G.M.; Widanapathirana, C.U. |
| 2024 | Development of instant pudding mix using Pentadesma butyracea (African Butternut) seed acke and evaluation of bioactivity and shelf life | Nishadhi, R.R.; Binduhewa, A.M.C.U.; Samarasinghe, U.K.A.; Liyanaarachchi, G.D.; Vasantharuba, S.; Kathirgamanathar, S. |
| 2023 | Development of Sauce using Aloe barbadensis Miller | Sadeeka, M.F.; Keerthini, S.; Jeyavanan, K. |
