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Browsing by Subject Butylated hydroxyl toluene

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Showing results 1 to 4 of 4

Issue Date	Title	Author(s)
2014	Antioxidant and Total Phenol Contents of Selected Leafy Vegetables Consumed in Jaffna Peninsula	Karthiha, K.; Balakumar, S.; Kirubahary, S.; Vasanthy, A.
2014	Antioxidant and total phenol contents of selected leafy vegetables consumed in jaffna peninsula	Karthiha, K.; Vasanthy, A.; Balakumar, S.; Kirubahary, S.
2014	Antioxidant and total phenol contents of selected leafy vegetables consumed in Jaffna peninsula	Karthiha, K.; Vasanthy, A.; Balakumar, S.; Sritharan, K.
2013	Antioxidant and total phenol contents of selected spices used in Jaffna peninsula	Karthiha, K.; Arasaratnam, V.; Balakumar, S.

Showing results 1 to 4 of 4