Browsing by Subject Bitter gourd
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
| 2023 | Effect of Cabinet Drying on Nutritional Quality and Drying Kinetics of Brinjal (Solanum Melongena L) and Bitter Gourd (Momordica Charantia | Vaishnavi, P.; Vasantharuba, S.; Kannan, N. |
| 2019 | Effect of Different Cooking Methods on the Antioxidant properties of Bitter gourd (Mormodica charantia) Cultivated in Jaffna District | Thanuja, S.; Vasantharuba, S.; Sivakanthan,S. |
| 2014 | Effect of different processing methods on antioxidant and total phenol content of selected vegetables | Mythini, S.; Vasantharuba, S.; Balakumar, Sandrasegarampillai; Sritharan, K. |
