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Issue Date
Title
Author(s)
2003
Production of α-amylase from locally isolated thermotolerant Bacillus strain
Vasanthy, A.
;
Thayananthan, K.
;
Senthuran, A.
;
Balasubramaniam, K.
1999
Neutralising lactic acid produced by Lactobacillus casei with calcium carbonate
Senthuran, A.
;
Vasanthy, A.
;
Balasubramaniam, K.
2005
Purification of naringinase produced by Aspergillus niger B1 3
Senthuran, A.
;
Ketheeswary, N.
;
Vasanthy, A.
2001
Anti-microbial activity of different palmyrah products
Senthuran, A.
;
Balakumar, S.
;
Kamalatheepan, S.
;
Vasanthy, A.
;
Balasubramaniam, K.
2002
Anti-microbial activity of Betel leaves
Nishanthan, T.
;
Ketheeswary, N.
;
Senthuran, A.
;
Vasanthy, A.
2002
Anti-microbial activity of different parts of Neem tree
Jayachakaran, P.
;
Sritharan, K.
;
Senthuran, A.
;
Vasanthy, A.
2002
Lactic acid production by Lactobacillus casei from different sources of starch hydrolysates
Senthuran, A.
;
Balasingam, V.
;
Vasanthy, A.
;
Balasubramaniam, K.
1994
Comparison of the performance of Lactobacillus delbrecukii in fed-batch and repeated batch processes
Senthuran, A.
;
Vasanthy, A.
;
Balasubramaniam, K.
2005
Increasing α-amylase activity of thermo stable enzyme produced by strain ВɌ1
Senthuran, A.
;
Thayananthan, K.
;
Vasanthy, A.
2003
Preliminary studies on the isolation of xylanase producing bacteria and kinetic studies of the enzyme
Manorangini, K.
;
Navaratnam, P.
;
Senthuran, A.
;
Vasanthy, A.
Discover
Author
5
Balasubramaniam, K.
2
Ketheeswary, N.
2
Thayananthan, K.
1
Balakumar, S.
1
Balasingam, V.
1
Jayachakaran, P.
1
Kamalatheepan, S.
1
Manorangini, K.
1
Navaratnam, P.
1
Nishanthan, T.
.
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Subject
3
Antimicrobial activity
2
Lactic acid production
2
Lactobacillus casei
1
Alpha amylase production
1
Alpha-amylase production
1
Aspergillus niger
1
Bacillus
1
Bacteria
1
Betel leaf
1
Calcium carbonate
.
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Date issued
8
2000 - 2005
2
1994 - 1999
Has File(s)
10
true