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Results 4481-4490 of 10337 (Search time: 0.005 seconds).
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Issue DateTitleAuthor(s)
1999Minimizing the proteolytic activity of acid protease produced by Aspergillus nigerSenthuran, Vasanthe; Arasaratnam, Vasanthy; Balasubramaniam, K.
1995Improvement of the thermal stability of immobilized alpha amylase by coupling with prolineArasaratnam, Vasanthy; Balasubramaniam, K.
2015Effect of storage temperature on the phenolic content and antioxidant capacity of "Phyllanthus emblica"fruitsKumutharanjan, T.; Ramaiah, S.; Arasaratnam, Vasanthy
2011Purification and comparison properties of crude enzyme with purified α-amylase from Bacillus licheniformis ATCC 6346Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1993Effect of plantain flower and leaves of Gymnema sylvestre on blood glucose levelArulmoli, S.K.; Kumaravel, S.; Balasingam, V.; Arasaratnam, Vasanthy; Balasubramaniam, K.
2013Nutritional status of adolescent students in Thenmarachi zonal schools,JaffnaYathukulan, S.; Kandeepan, K.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
1998The use of monochloroacetic acid for improved ethanol production by immobilized Saccharomyces cerevisiaeArasaratnam, Vasanthy; Balasubramaniam, K.
2006Purification of extracellular α-amylase produced by Bacillus licheniformis ATCC 6346Vengadaramana, A.; Balakumar, Sandrasegarampillai; Arasaratnam, Vasanthy
2015Antioxidant activity of Gymnema sylvestrae stored for six months at 4 0 C and room temperatureKumutharanjan, T.
2003Selection and improvement of a bacterial strain for protease productionKirubaharan, T.; Senthuran, A.; Arasaratnam, Vasanthy