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Results 3281-3290 of 9639 (Search time: 0.005 seconds).
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Issue DateTitleAuthor(s)
2018Critical Analysis on the Performances of the IQ and General Knowledge among Graduates in the Northern Province of Sri LankaNithlavarnan, A.; Sasikumar, V.
2018Applying Alternative Assessment to Endorse and Optimize Student Engagement and Student Performance in Second Language LearningHensman, C.A.
2021Optimization of Ethylene Concentration and Exposure Time to Enhance the Ripening Rate of Avocado FruitsJayasinghe, J.A.S.T.; Kumara, B.A.M.S.; Jayathunge, K.G.L.R.
2021Impact of Gender on Consumers’ Agreeableness on the Structural Ecological Cues in Environmentally Friendly Food PackagingLakmali, M.G.T.; Samaraweera, G.C.
2021Effect of Selected Bacteria Isolates on the Yield of Improved Rice Variety Bg300 under Field ConditionChathurika, L.G.I.; Senanayake, G.; Geekiyanage, S.
2021Total and Available Phosphorus Concentrations in Major Rice Growing Soils and Their Relationships with Rice Grain Phosphorus ConcentrationNeththasinghe, N.A.S.A.; Madushan, N.D.R.; Ekanayake, E.M.S.; Rathnayake, W.M.U.K.; Sirisena, D.N.; Suriyagoda, L.D.B.
2021Development of Lucuma (Pouteria campechiana (Kunth) Baehni) Syrup Enriched Ice CreamThanusan, S.; Kumar, S.A.; Piratheepan, S.; Jayasena, D.D.
2021Coupling of Agriculture with the Tourism for the Sustainable Livelihood Development of Small – Scale Farmers (Special Reference to Southern Province)Jayamali, L.U.C.C.; Shammika, D.L.A.H.
2021Design, Fabrication and Performance Evaluation of Onion TopperSivanujan, S.; Vijitha, V.; Sayanthan, S.; Prabhaharan, M.
2021Determination of Egg Compression Force in Texture AnalyserKumar, V.K.; Kalpana, H.Y.; Gabbor, M.; Ramachandra, C.T.

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