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Results 1511-1520 of 11283 (Search time: 0.004 seconds).
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Issue DateTitleAuthor(s)
2021Use of maturity traits to identify optimal harvestable maturity of banana Musa AAB cv. “Embul” in dry zone of Sri LankaKanchana, Senerath, A K; Thiruchchelvan, Kumara,A N
2021-05Bio- Remediation Agro-Based Industry’s Wastewater and Mass Production of Spirulina (Spirulina platensis (Gomont) Geitler 1925)Vijayarasa, Pakeerathan, K J; Thiruchchelvan, Gunasingham M N
2021-02Image Processing an Emerging Technique for Early Detection of Pest and DiseasesKandiah, P
2020OYSTER MUSHROOM PRODUCTION USING AGRO-BASED INDUSTRY’S BY-PRODUCTST. V. R. C. Perera, A. Nirosha; Pakeerathan, K.
2020IDENTIFICATION OF THE CAUSAL ORGANISM OF WILT DISEASE IN BLACK PEPPER (Piper nigrum L.) IN NURSERY STAGE AND ITS MANAGEMENTDe Silva, G. H. S. N.; W. M. R. W. B. Wijekoon; Pakeerathan, K.
2012Consumer Attitudes toward Ready–To–Eat Packed Food Items (With Special Reference to Jaffna Divisional Secretariat Division)Meenambekai, R.; Selvarajan, P.
2015Generic competitive strategy and customer retention: a study of the supermarkets in vavuniya district.Pushpanathan, A.; Ragulan, N.
2011An Evolutionary Approach to Hierarchy of Effects Model and its impact on Creative MarketingSelvarajan, P.
2009The impact of the Livelihood Facilities of the Consortium of Humanitarian Agencies (CHA) on the Life stage of IDPsSelvarajan, P.
2012E-TRANSFORMATION IN THE SRI LANKAN BANKING INDUSTRY: DRIVERS OF SUCCESS VS BARRIERS TO SUCCESSSelvarajan, P.; Ranasinghe, B.; Munidasa, D.

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