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Results 1-10 of 19 (Search time: 0.004 seconds).
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Issue DateTitleAuthor(s)
2021Bioconversion of Fruit Wastes of Papaya, Watermelon, and Banana into Single Cell Protein ProductionThiviya, P.; Kapilan, R.; Madhujith, T.
2020Bioethanol production from azolla filiculoides using saccharomyces cerevisiaeChristy, E. J. S. B. A.; Kapilan, R.; Wickramasinghe, I.; Wijesekara, W. L. I.
2020Production of Single Cell Protein from Underutilized Sea Weed Turbinaria Spp Using Mixed Culture of Palmyrah ToddyShayanthavi, S.; Kapilan, R.
2020Comparative Phytochemical Analysis of Fruit Pulps of Palmyrah Palms of Different Geological Locations of Sri LankaPiraveena, G.; Kapilan, R.; Velauthamurty, K.
2020Optimization of Bioethanol Production from Chara globularis Using Saccharomyces cerevisiaeChristy, E. J. S. B. A.; Kapilan, R.; Wickramasinghe, I.; Wijesekara, W. L. I.
2021Purification of xylanase from Bacillus pumilus using Eudragit S-100 and optimization of conditionsKapilan, R.; Vasanthy, A.
2021Purification and characterization of cellulase from Aspergillus unguis isolated from decaying coconut woodMohanappriya, S.; Kapilan, R.
2022Bioethanol from mango (Mangifera indica) fruit peel wastes using Saccharomyces cerevisiae and yield enhancementAmanullah, A.; Kapilan, R.
2021Production and optimization of bioethanol from over ripen sour banana fruit wastes (Musa sapientum) using Saccharomyces cerevisiaeVivekanandaraja, R.; Kapilan, R.
2020Tenderizing Ability of Bryophyllum pinnatum Leaf Extract in ComparisontoPapainandBromelainonGoat Meat.Maathumai, S.; Kapilan, R.; Arampath, P.C.

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