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Issue Date	Title	Author(s)
2022	Key challenges faced by households for food access by Covid 19	Menaka, S.
2019	Consumer Demand of Foxtail Millet in Jaffna	Menaka, S.
2021	Home Cooking Trends Coming out of Early Covid-19 Period	Menaka, S.
2021	Effects of Sample Volume on Sensory Perception of Soya Milk	Menaka, S.
2019	Potential uses of Little millet (Panicum sumatrense) a valuable cereal neglected in contemporary world	Menaka, S.
2018	In vitro studies on survival of encapsulated Bifidobacterium animalis sub sp lactis in yogurt and simulated gastric acidic condition	Menaka, S.; Ghoddusi, H.
2016	Identification of Histamine producing enterobacteriaceae in Indian mackerel (Rastrelliger kanagurta) using Polymerase Chain Reaction	Menaka, S.; Ginigaddarage, P.H.; Ariyawansa, K.W.S.; Jayasinghe, C.V.L.
2016	Encapsulation of Bifidobacterium longum for use in Dairy products	Jeyakumar, M.; Ghoddusi, H.
2016	Effect of storage temperature on ripening on banana (Musa spp)	Menaka, S.
2020	Banana Leaf Meal, A Tamil Traditional Way of Eating	Menaka, S.
2019	Jaffna ‘Odiyal Koozh’ a Hidden Treasure of Palmyrah	Menaka, S.
2021	Challenges faced by small scale food industries during covid-19	Menaka, S.