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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/9502
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dc.contributor.authorNeedhiraja, N.P.-
dc.contributor.authorKrishnamoorthy, T.-
dc.contributor.authorJayasooriya, A.T.R.-
dc.contributor.authorSivasinthujah, S.-
dc.date.accessioned2023-06-05T04:09:16Z-
dc.date.available2023-06-05T04:09:16Z-
dc.date.issued2023-
dc.identifier.citationNeedhiraja, N. P, Krishnamoorthy, T. Jayasooriya, A.T.R, Sivasinthujah S, Senthilnanthanan M. (2023) Invitro antioxidant activity of leaves & unripen fruits of “Tanin and Vega F1” hybrid papaya on the basis of DPPH free radical scavenging. International Research Conference in Health Sciences. 112. http://health.sjp.ac.lk/rchs/wp-content/uploads/2023/05/IRCHS- 2023_compressed.pdfen_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/9502-
dc.language.isoenen_US
dc.publisherUniversity of Sri Jayewardenepuraen_US
dc.titleInvitro antioxidant activity of leaves & unripen fruits of “Tanin and Vega F1” hybrid papaya on the basis of DPPH free radical scavengingen_US
dc.typeArticleen_US
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