Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 45
| Issue Date | Title | Author(s) |
| 2022 | Evaluation of Rhizobacterial Isolates Antagonism to Meloidogyne incognita Infecting Tomato | Devindrappa, M.; Kamra, A. |
| 2022 | Effectiveness of Cinnamon Bark Oil under In-vitro Conditions to Control Phomopsis sp. Isolated from Guava (Psidium guajava) | Kumara, B.A.M.S.; Menike, G.D.N. |
| 2022 | Evaluation of Essential Oils and their Components for Broad-Spectrum Antifungal Activity against Pythium aphanidermatum, Causing Damping-off | Soundarya, K.; Dhileepan Jadeja, S. |
| 2022 | Trichoderma asperellum, A Potent Nematode Antagonist of Root knot Nematode, Meloidogyne incognita | Kamra, A.; Paul, B.; Paul, S.; Gawade, B. |
| 2022 | Phenotypic Plasticity of Wild Rice (Oryza nivara) Between the Native and Introduced Environments in Sri Lanka | Wijerathna, P.; Sandamal, S.; Tennakoon, A.; Ratnasekera, D. |
| 2022 | The Effect of Different Fruit Bagging on Post- Harvest Quality of Guava | Aberathna, A.M.H.G.N.K. |
| 2022 | Cost and Benefits of Climate Resilient Livestock Production in Tropics: A Conceptual Analysis for Adaptation Techniques | Mohamed Thariq, M.G.; Ahamed Rifath, M.R. |
| 2022 | Cost Benefit Comparison for Different Compost Manufacturer Categories in Sri Lanka | Vijayanthi, A.J.Y.M.; Kuruppu, I.V. |
| 2022 | A Quantification of Virtual Water Trade of Major Agricultural Commodities in India | Kamesh, T.M. |
| 2022 | Trade of Virtual Water in the Context of Food Sustainability – A Particular Reference to Pulse Import in India | Yazhini, A.; Shivakumar, K.M. |
| 2022 | Potential and Pitfalls of Moringa Value Chain in the Dry Zone of Sri Lanka | Samarawickrama, S.T.N.; Edirisinghe, J.C.; Kanuwana, K.P.N.G. |
| 2022 | Virtual Water Trade of Indian Maize for Global Food Sustainability | Elamathy, S.; Shivakumar, K.M. |
| 2022 | Knowledge, Attitude and Behavior of Consumers on Food Safety in Sri Lanka | Jayasekara, J.M.D.S.; Madhujith, W.M.T.; Panoshan, S.L. |
| 2022 | Investigation of Soluble Impurities in Sugar Juice Manufacturing Process | Madhubhashini, S.K.; Thilakarathne, B.L.S.; Ahamed, K. M. |
| 2022 | Effect of Malting Duration on Proximate Composition, Total Phenolic Content and Total Flavonoid Content of Pearl Millets Grown in Sri Lanka | Rajeetha, J.; Sivakanthan, S.; Liyanagae, R.; Madhujith, T. |
| 2022 | Production of Cashew Apple (Anacardium occidentale L.) Flour and Determination of its Physicochemical, Functional and Nutritional Properties | Sandaruwani, M.K.Y.; Ratnayake, R.H.M.K.; Herath, H.M.S.P. |
| 2022 | Variation in Colour Attributes of Arrowroot (Maranta arundinacea) Flour from Five Different Provinces in Sri Lanka | Malki, M.K.S.; Wijesinghe, J.A.A.C.; Ratnayake, R.H.M.K.; Thilakarathna, G.C. |
| 2022 | Development and Quality Evaluation of Gluten-Free Baby Rusk using Madathawalu rice (Oryza sativa L.) and Mung bean (Vigna radiata) Composite flour | Udakanda, S.S.; Kandegama, W.M.W.W. |
| 2022 | Formulation and Quality Evaluation of a Healthy Cereal Bar with Traditional Rice (Oryza sativa) Suwandel and Pachchaperumal | Thennakoon, T.M.K.I; Kandegama, W.M.W.W. |
| 2022 | Evaluation of Organic Inputs in Cinnamon (Cinnamomum zeylanicum Blume) Nursery Media along with Subsoil as Alternative Potting Mixture | Pathiranage, S.S.S.; Tharanga, K.H.G.M.; Ampitiyawatta, A.D. |
Collection's Items (Sorted by Submit Date in Descending order): 21 to 40 of 45
