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Please use this identifier to cite or link to this item: http://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7345
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dc.contributor.authorVengadaramana, A.-
dc.contributor.authorBalakumar, S.-
dc.contributor.authorVasanthy, A.-
dc.date.accessioned2022-09-26T05:06:20Z-
dc.date.available2022-09-26T05:06:20Z-
dc.date.issued2005-
dc.identifier.citationProceedings of Jaffna Science Association, Vol.12, No.1,2005.en_US
dc.identifier.urihttp://repo.lib.jfn.ac.lk/ujrr/handle/123456789/7345-
dc.language.isoenen_US
dc.publisherJaffna Science Associationen_US
dc.subjectAlpha-amylase productionen_US
dc.subjectBacillus licheniformisen_US
dc.subjectNitrogen sourcesen_US
dc.titleEffect of different Nitrogen sources on α-amylase production from Bacillus licheniformis ATCC 6346en_US
dc.typeResearch abstracten_US
Appears in Collections:Biochemistry

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