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Results 1-10 of 40 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2018
The effect of boiling, stir-frying and microwave cooking methods on the antioxidant potential of local brinjal variety (Solanum melongina) available in Jaffna district
Thanuja, S.
;
Vasantharuba, S.
;
Sivakanthan, S.
2018
Evaluation of Antioxidant properties of Cassia auriculata L. Flower Extracts.
Kajani, S.
;
Vasantharuba, S.
;
Sivakanthan, S. S.
2018
Effect of Deficit Irrigation on Growth Parameters of Eggplant
Sayanthan, S.
;
Thiruvaran, T.
;
Kannan, N.
2018
Influence of Different Cooking Methods on the Antioxidant Activity of Local Pumpkin Variety (Cucurbita maxima) Cultivated in Jaffna District
Thanuja,
;
Vasantharuba, S.
2018-01-13
SUPPLY RESPONSE OF FRESH MILK IN SRI LANKA
Sarujan, S.
;
Sooriyakumar, K.
;
Sivashankar, S.
2018-01-13
SUPPLY RESPONSE OF FRESH MILK IN SRI LANKA
Sarujan, S.
;
Sooriyakumar, K.
;
Sivashankar, S.
2018
Arduino based soil moisture analyzer as an effective way for irrigation scheduling
Sayanthan, S.
;
Thiruvaran, T.
;
Kannan, N.
2018
Development of a Protocol for In- vitro Establishment of Gyrinops walla
Selvaskanthan, S.
;
Pushpakumara, D.K.N.G.
;
Eeswara, J.P.
2018
Callus Induction using Leaf Explants and Development of Thin Layer Chromatographic Fingerprint Profile for Secondary Metabolites of Gyrinops walla Gaertn
Selvaskanthan, S.
;
Kehelpannala, C.
;
Jayasinghe, U. L. B.
;
Pushpakumara, D K.N.G.
;
Eeswara, J.P.
2018
GPS Based Density and Distribution Mapping and Composting a Sustainable Approach for Monitoring and Managing Parthenium (Parthenium hysterophorus L.) in Northern Sri Lanka
Kishojini, P.
;
Pakeerathan, K.
;
Mikunthan, G.
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Author
6
Sethukali, A.
5
Pakeerathan, K.
4
Jayasena, D.K.D.D.
4
Mikunthan, G.
4
Nishanthan, K.
4
Vasantharuba, S.
3
Gnanavelrajah, N.
3
Gunawardana, K.G.U.I.P.
3
Kannan, N.
3
Pradheeban, L.
.
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Subject
3
Feed conversion ratio
3
Yield
2
Crop water requirement
2
Eggplant
2
Fresh Milk
2
Growth
2
Nitrate
2
Supply Response
2
total flavonoid content
2
total phenolic content
.
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