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Issue Date	Title	Author(s)
2017	Isolation of Potential Bacteriocin-Producing Lactic Acid Bacteria from Fermented Food Products Showing Antimicrobial Activity	Keerthini,S.; Vasantharuba, S.; Kapilan, R.
2018	Evaluation of Antioxidant properties of Cassia auriculata L. Flower Extracts.	Kajani, S.; Vasantharuba, S.; Sivakanthan, S. S.
2017	Production and Crystallization of Citric acid from Sour Orange (Citrus aurantium) Juice using Aspergillus niger	Sukanthan, Y.; Vasantharuba, S.; Kapilan, R.
2012-07-21	Analysis of Family-Women Participation in Agricultural Production in Valikamam Area, Jaffna District, Sri Lanka	Abira, T.; Sireeranhan, A.
2016-11-04	PRICING TO MARKET AND EXCHANGE RATE PASS THROUGH IN THE SRI LANKA TEA EXPORT MARKETS	Sathiyamoorthy, S.; Murugan, P.; Krishnapillai, S.
2016-12-09	THE EFFECT OF FIRM SPECIFIC AND MACROECONOMIC FACTORS ON CAPITAL STRUCTURE OF FOOD AND BEVERAGE INDUSTRY LISTED IN COLOMBO STOCK EXCHANGE	Sooriyakumar, K.; Pirahalathan, B.; Sathiyamoorthy, S.
2015-05-05	INFLUENCE OF ENTREPRENEURIAL CHARACTERISTICS ON THE PERFORMANCE OF SMALL AND MEDIUM FOOD ENTERPRISES IN VALIKAMAM AREA OF THE JAFFNA DISTRICT	Sarujan, S.; Sooriyakumar, K.
2015-11-27	IMPACT OF MILK POWDER IMPORTS ON THE PRICE OF FRESH MILK AND LOCAL MILK POWDER AND CONSUMER WELFARE IN SRI LANKA	Sooriyakumar, K.; Sireeranhan, A.; Sarujan, S.
2016	PRICING TO MARKET AND EXCHANGE RATE PASS THROUGH IN THE SRI LANKA TEA EXPORT MARKETS	Sathiyamoorthy, S.; Murugan, P.; Krishnapillai, S.
2017-07-28	IMPACT OF EXPENDITURE ON TRANSPORT, COMMUNICATION AND UTILITIES ON ECONOMIC GROWTH IN SRI LANKA	Sooriyakumar, K.; Sireeranhan, A.; Sathiyamoorthy, S.