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Issue Date
Title
Author(s)
2016
OPTIMIZATION OF NARINGINASE PRODUCTION FROM ASPERGILLUS FLAVUS IN SOLID STATE FERMENTATION MEDIA USING CITRUS PEEL AS SUPPORT
Keerthini,S.
;
Vasantharuba ,S.
;
Kapilan, R.
2016
CHARACTERIZATION OF BEST NARINGINASE PRODUCING FUNGUS ISOLATED FROM THE CITRUS FRUITS
Keerthini,S.
;
Vasantharuba ,S.
2017
KINETIC PROPERTIES AND METAL ION STABILITY OF THE EXTRACELLULAR NARINGINASE PRODUCED BY ASPERGILLUS FLAVUS ISOLATED FROM DECAYING CITRUS MAXIMA FRUITS
Keerthini, S.
;
Vasantharuba, S.
;
Kapilan, R.
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Author
2
Kapilan, R.
2
Keerthini,S.
2
Vasantharuba ,S.
1
Keerthini, S.
1
Vasantharuba, S.
Subject
1
Citrus Fruit
1
Citrus maxima
1
debittering, naringinase
1
factorial experiment
1
kinetic properties
1
Michaelis constant
1
Naringinase
1
naringinase
1
optimization
1
orthogonal contrast
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Date issued
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2016
1
2017
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