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Issue Date
Title
Author(s)
2020
Enhancement of Lipid Content in Chlorella sp. by Providing Stress Conditions during Cultivation
Mihiraj, R.A.I.S.
;
Abinayan, I.
;
Sivakanthan, S.
;
Vasantharuba, S.
2020
Comparative Study on Stability of Coconut Oil, Sunflower Oil and Palm Oil During Deep Frying.
Sharanke, K.
;
Sivakanthan, S.
2020
Effect of Plantain Peel Extract On Oxidative Stability of Coconut Oil and Sesame Oil Blends during Accelerated Oven Storage
Nivethini, B.
;
Sivakanthan, S.
;
Vasantharuba, S.
2020
Taking Trans fats out of the food supply.
Madhujith, T.
;
Sivakanthan, S.
2020
Cowpea
Sivakanthan, S.
;
Madhujith, T.
;
Gamage, A.
;
Zhang, Na
2021
Geo-statistical approach for prediction of groundwater quality in Chunnakam aquifer, Jaffna Peninsula
Sutharsiny, A.
;
Manthrithilake, H.
;
Selvarajah, P.
;
Mikunthan, T.
;
Meththika, V.
2021
Effect of Submerged Aeration on Soaking Water and Grain Characteristics of Paddy Parboiling Process
Neshankine, C.
;
Kannan, N.
2021
Design, Fabrication and Performance Evaluation of Super Tine Cultivator
Kopithan, K.
;
Vijitha, V.
;
Sayanthan, S.
;
Prabhaharan, M.
2021
Effect of Thermodynamics on Mancozeb Adsorption by Neem Chip Biochar
Thusalini, M.
;
Kannan, N.
2021
A Simple Automated Micro-Irrigation Package For Home Level Cultivation Of Eggplant
Rathnapriya, U.
;
Tharmarajah, T.
;
Kannan, N.
Discover
Author
36
Pakeerathan, K.
25
Gnanavelrajah, N.
25
Kannan, N.
24
Vasantharuba, S.
20
Eeswaran, R.
20
Jeyavanan, K.
19
Sethukali, A.
16
Mikunthan, G.
16
Sivakanthan, S.
14
Mikunthan, T.
.
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Subject
6
Spirulina
5
Adulteration
5
Biochar
5
Dry zone
5
Groundwater
5
Isotherm
5
Thermodynamics
5
Water quality
4
Adsorption
4
Conditional Logit Model
.
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Date issued
74
2021
67
2023
54
2020
43
2022
23
2024
Has File(s)
261
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