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Issue Date	Title	Author(s)
2021	Quality Rice Flour Production for Extruded Products through Wet-Milling	Ihsana Farwin, M.H.; Prabhaharan, M.
2021	Effects of Two-wheel Tractor Operated Tillage Implements on Soil Properties in Kilinochchi Sri Lanka	Kirusika, K.; Rupasinghe, C.P.; Kannan, N.
2021	Quality of Ground Water in the Valukkai Aru Region	Mikunthan, T.; Sheetharon, M.
2021	Calcium phosphate biocement using bone meal and acid urease: An eco-friendly approach for soil improvement	Gowthaman, S.; Yamamoto, M.; Nakashima, K.; Ivanov, V.; Kawasaki, S.
2021	Impact Of Vocational Education and Training On Employment: An Empirical Study In The Northern Province Of Sri Lanka	Krishnapillai, S.
2021	Comparison of meat quality traits of scalded and non-scalded broiler breast meat	Iromi, T.; Shan Randima, N.; Sethukali, A.; Maleeka Nadeemale, N.; Amila, A.; Jung, M.H.; Dinesh Darshaka, J.
2021	Effect of different mulching materials on the growth and yield performance of tomato (solanum lycopersicum) varieties	Jeyanthy, S.; Pradheeban, L.; Nishanthan, K.
2021	Characterization and seasonal variation of intake wells for drinking water at Vadamarachchi Aquifer of Jaffna District in Sri Lanka.	Saravanan, S.; De Silva, C.S.; Mikunthan, T.
2021	New pedotransfer approaches to predict soil bulk density using WoSIS soil data and environmental covariates in Mediterranean agro-ecosystems	Schillaci, C.; Perego, A.; Valkama, E.; Märker, M.; Saia, S.; Veronesi, F.; Lipani, A.; Lombardo, L.; Tadiello, T.; Gamper, H.A.; Tedone, L.; Moss, C.; Elena Pareja, S.; Amato, G.; Kersten, K.; Claudia, D.; Alessia, C.; Nada, M.; Eeswaran, R.; Rabelo, M.; Sperandio, G.; Bosino, A.; Bufalini, M.; Tunçay, T.; Ding, J.; Fiorentini, M.; Tiscornia, G.; Conradt, S.; Botta, M.; Acutis, M.
2021	Quantification of resilience metrics as affected by conservation agriculture at a watershed scale	Eeswaran, R.; Nejadhashemi, A.P.; Kpodo, J.; Curtis, Z.K.; Adhikari, U.; Liao, H.; Guang Li, S.; Hernandez-Suarez, J.S.; Couto Alves, F.; Raschke, A.; Kumar Jha, P.