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Results 21-30 of 40 (Search time: 0.002 seconds).
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Issue DateTitleAuthor(s)
2018Biochemical Composition and Expression of Anthocyanin Biosynthetic Genes of a Yellow Peeled and Pinkish Ariled Pomegranate ( Punica granatum L.) Cultivar are Differentially Regulated in Response to Agro-Climatic ConditionsRekha, A.; Eeswaran, R.; Ranil, R.; Palitha, W.; Pradeepa, C.G.B.
2018The effect of Mangosteen (Garcinia mangostana), Cinnamon (Cinnamomum verum) and Chilli (Capsicum annum) extracts in minimizing autoxidation of Sesame (Sesamum Indicum) oilWalallawita Bopitiya, D W.K.U.S.; Sivakanthan, Jayawardana, N.W.I.A.S.; Madhujith,T.
2018Conservation of Threaten species in the Northern Province of Sri Lanka: Biodiversity, Adaptation, Food security and LivelihoodsJeyavanan, K.; Sivachandran, S.; Sivananthawerl, T.; Pushpakumara, D.K.N.G.
2018Assessment of Potential Removal of Nitrate from Synthetic Medium by Selected Herotrophic Bacteria – An Approach for Reducing Nitrate in Groundwater of Jaffna Peninsula.Thurairajah, A.; Ratnayake, R. R.; Gnanavelrajah, N.
2018Screening of Denitrifying Bacteria towards Removal of Nitrate from Ground water.Thurairajah, A.; Gnanavelrajah, N.; Ratnayake, R. R.
2018Isolation of fresh water cyanobacteria and screening their potential in nitrate reduction.Thurairajah, A.; Gnanavelrajah, N.; Ratnayake, R. R.
2018Development of co-dominant KASP markers co-segregating with Ug99 effective stem rust resistance gene Sr26 in wheatQureshi, N.; Pakeerathan, K.; Gessese, M. K.; Nsabiyera, V.
2018The effect of solvent and duration of extraction on the efficacy of extraction of anthocyanins from Syzygium cumini fruits from the Northern Province of Sri Lanka.Sukirtha, S.; Nivethika, A.; Sivakanthan, S.; Sinthuja, K.
2018Effect of secondary metabolites of selected fungal pathogens on Parthenium hysterophorous L.Ovini, I.R.; Pushpanji, K.; Pakeerathan, K.; Mikunthan, G.
2018In vitro assessment of entomopathogenic fungi Isaria, Lecanicillium species against Coconut black beetleSaththiya, G.; Mikunthan, T.